LEO! – The Compact Dosing Machine for Soups, Sauces and Delicatessen Products

Precise Dosing from 10 to 1,960 cc
- Soups, sauces and dressings
- Mashed potatoes, vegetable mixes and stews
- Goulash and ragout with pieces up to 40 × 40 mm
- Delicatessen salads, jams and puddings
- Fruit compotes and similar products
Servo Technology for Precision and Efficiency
Flexible Use – Stand-Alone or Integrated
Frequently Asked Questions about the LEO!
What food products is the LEO! suitable for?
The LEO! is suitable for all homogeneous, pumpable food products – from sauces, dressings, marinades and spreads to soups, stews and goulash with pieces up to 40 × 40 mm, as well as delicatessen salads, mashed potatoes and desserts such as puddings and fruit compotes.
What dosing range is available?
The dosing range is 10 to 1,960 cc, allowing both small and large filling volumes to be handled.
Can the LEO! be integrated into existing production lines?
Yes. Interfaces to packaging machines, production lines, scales and higher-level control systems allow the LEO! to be easily integrated into existing production environments and Industry 4.0 applications – either as a stand-alone machine or as part of a production line.
How easy is the machine to clean?
The hygienic design enables fast, thorough cleaning – for reliable daily operation and high machine availability.
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